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Pronounce Lard as L AH R D.
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Continue readingsoft white semisolid fat obtained by rendering the fatty tissue of the hog
lard(verb)prepare or cook with lard
"lard meat"
embroider, pad, lard, embellish, aggrandize, aggrandise, blow up, dramatize, dramatise(verb)add details to
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1. The pie maker added another lump of lard to the mixture, using the shortening to cut the flower.
2. A cautious vegetarian always asks whether French fries are cooked in vegetable oil or lard to avoid inadvertently eating meat products.
3. Cocoa-butter and lard are both forms of shortening that are solid fat at room temperature.
4. Some chefs use tallow as a substitute for lard to achieve moist and crispy fried chicken.
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